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Mushroom Soup
Ingredients:
6-8 litres of water Pork meat cube Carrot Parsley Leek Celery Onion 2 handfuls of dried coletuses 10 potatoes Cream and Flour to make browned butter with flour Dill Salt and other spices to taste
Prepare meat and vegetable bullion. Cut dried mushrooms into thin strips and return to pot. Add diced potatoes. Season the soup to taste and add cream. Finally add chopped dill. |
Webmaster replies I'm going to give this one a go because it look easy to make, but what are coletuses?
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