article by a learner from Sth Lanarkshire probably George!!

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Georges Stovies

1 pound of potatoes

1 onion

Mince or bacon or 2 square/ link sausages

To taste

Hot Water

Seasoning to taste.

What you do:

1. Heat the water in a frying pan.

2. Dice the potatoes and onion and put in bottom of frying pan.

3. Add mince or bacon or sausages to taste.

4. Add salt/pepper to taste.

5. Cover with lid

6. Check regularly to make sure it does not fry out or stick to pan.

7. When potatoes are soft, meal is ready to eat.

8. Serve with winter vegetables – carrots, turnips, peas etc.

Delicious with cauliflower cheese.

Webmaster replies

George, if that's your name, I love stovies and this recipe is good.

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