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Steamed Fish
Ingredients:
1 Sea Bream (fish) 2 spring onions, chopped 20 g ginger, chopped 2 cloves garlic, crushed 1 tbsp oil 2 tbsp soy sauce 2 tbsp salt
Mix together soy sauce, oil ginger, garlic, salt in a bowl and then marinade the fish with this sauce overnight.
In a steamer add the fish and cook for 30 minutes. Simply decorate with spring onions and serve with boiled rice. |
Webmaster replies Sounds very simple and easy to make Mailin.
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